The PREMIUM jams were launched in 1999 and are produced according to traditional recipes. The traditional methods of cooking in open cauldrons allow the fruit to naturally soak up sugar, which results in the product`s excellent taste and flavour. The natural fruit taste and the attractive price make the Fruta jams the customer`s favourite products. The Fruta jams are a low-sugar product, containing 38% fruit extract per 290 g of jam. They are free from artificial colourings and flavours. The sell-by date is 12 months.